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Nelson has been judging and rating beers (over 20,000) for 30 years and is always interested in trying beers he hasn’t had before. A homebrewer for 40 years, Nelson has brewed all 154 sub-styles from the BJCP 2021 guidelines, along with historical and extinct beers, to learn more about the beer styles and the thought process of the brewers behind them. He is active in judging, entering, and running beer competitions and is a BJCP National Judge as well as a BJCP Mead Judge and BJCP Cider Judge.
pFriem Brett Saison by pFriem Family Brewers could be evaluated as BJCP 2015 style 25B (Saison), but since Saison typically expects characterful Saccharomyces yeast (and NOT Brettanomyces), I evaluated as style 28A (Brett Beer), which is where a Brett Saison should be placed, according to the... Read More
This pale ale has a lot going on – in a good way! It pours a beautiful, brilliantly clear deep gold with a big, mousy light cream-colored head. The aroma has lots of tropical fruit from kiwi to mango and also a spicy grainy rye breadiness. The first sip is piney and resinous followed by some... Read More
Strawberry Boom Juicy IPA by Garage Brewing Co. as a BJCP2015 29A Fruit Beer with the underlying style of 21B Specialty IPA / New England IPA. The beer poured a very hazy light gold with a slight garnet reddish tint and a large poofy head of beige small and medium bubbles that quickly dissipates... Read More
This IPA pours a brilliant, beautiful gold color with a medium-sized head of small, cream-colored bubbles that fades fairly quickly. The initial aroma is of very smooth grapefruit pulp, with notes of bread crust, toast, grass and background tangerine. The flavor brings out both grapefruit pulp (... Read More
After Burn Hazy IPA by Garage Brewing Co. was evaluated as a BJCP 2021 style of Hazy IPA (21C).
It pours a very hazy deep gold with a large poofy head of tiny beige-colored bubbles and leaves a persistent head. The nose starts off with big ripe guava notes and a background toasted bread... Read More
Upon pouring, a good-sized beige head of small bubbles quickly fades, topping a hazy, copper-colored liquid. The aroma has slight bready notes, a background tartness and a fairly light combination of fruity esters including plums, cherries and orange zest. The typical Flanders Red has a complex... Read More