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Editorial Dept.
Editorial Dept.
The Beer Connoisseur® magazine & online is the beer and beverage industries’ leading media authority that covers a range of consumer and professional interest categories including beer and beverage news, people, food & travel, beverage trends, education, expert beverage reviews, blogs, and lifestyles content including cannabis, CBD, spirits, gaming, gambling, casinos, technology, consumer products, and more.
Articles, stories and reviews that are published under the Editorial Department by-line have been produced as a collaborative effort by multiple staff editors within our editorial department with expertise on the subject.
You may reach the editorial department with questions, story pitches or opportunities by email at:
editorial (at) beerconnoisseur (dot) com
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Brasserie St-...
Summer always seems to be the perfect time to enjoy the glorious beverage that is beer. Temperatures are up, inhibitions are down and the finest suds...
The Pike Brewing Co. in Seattle, WA has announced a new summer seasonal. No. 4 Session IPA is brewed with local Skagit Valley Alba malt and is named...
Summer always seems to be the perfect time to enjoy the glorious beverage that is beer. Temperatures are up, inhibitions are down and the finest suds...
Big Boss Brewing in Raleigh, NC has announced the next two beers in its Strange Cargo series of wood-aged beers.
Sunday Punch is a sour ale aged in...
Malt
Brewing begins with raw barley, wheat, oats or rye that has germinated in a malt house. The grain is then dried in a kiln and sometimes roasted...
Motorworks Brewing in Bradenton, FL announced the release of a beer brewed with hops grown in Florida. This makes Motorworks one of the first...
Bell's Brewery has announced its newest fall seasonal Roundhouse India Red Ale, a Red IPA brewed with honey.
The beer joins Bell's Best Brown Ale as...
Stone Brewing has announced the newest beer in its Arrogant line, a Pilsner called Who You Callin' WUSSIE.
The beer will release in 16-ounce six-pack...