Port Aged Barleywine by Low Road Brewing is a quite approachable BJCP Category 33B, Specialty Wood-Aged Beer, with the base style being BJCP Category 17D, English Barleywine, from the 2015 BJCP guidelines. While the port character is somewhat subtle, the base English... Read More
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Joseph Formanek
Beer Judge
Joe Formanek started homebrewing in 1987 as an undergraduate in Microbiology at the University of Minnesota. He was bitten by the brewing bug after taking a tour of Summit Brewing Company within a year after they had opened in St. Paul in 1987, and he has been going ever since. Joe later went to Graduate School at the University of Illinois and helped found the Boneyard Union of Zymurgical Zealots (BUZZ) Homebrew Club. He currently resides in Bolingbrook, IL, is a Director for a food ingredient company in Itasca, IL, and is a proud member of the Urban Knaves of Grain Homebrew Club. Joe holds a National Judge ranking with the BJCP, and is a previous Midwest Regional Rep and Vice President of the organization.
Over the years, Joe has received many honors related to homebrewing. He has won numerous BOS awards at local and regional competitions, is a 6 time winner of the Midwest Homebrewer of the Year award (1999, 2001-2004, 2007) and won the American Homebrewers Association Meadmaker of the Year award in 2004. Joe is a 2 time winner of the American Homebrewers Association Ninkasi Award (2000, 2006) for winningest brewer in the final round of judging, and was honored as being named one of the two homebrewer winners of the 2011 Sam Adams Longshot American Homebrewing Competition with his Russian Imperial Stout, which was distributed nationally in the 2012 Longshot multipack.
My reviews
Appearance:
5 / 6
Aroma:
23 / 24
Flavor:
38 / 40
Mouthfeel:
9 / 10
Overall Impression:
19 / 20
Appearance:
5 / 6
Aroma:
24 / 24
Flavor:
36 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20
Southbound Brewing Co’s. Clusterflies is a well-crafted example of a soured, wine barrel-aged Saison.
Clusterflies has a complex tart aroma loaded with cherry, apricot, lemon and red wine characters with underlying Brettanomyces barnyard notes. Very inviting! This hazy, golden-colored... Read More
Appearance:
6 / 6
Aroma:
23 / 24
Flavor:
38 / 40
Mouthfeel:
9 / 10
Overall Impression:
19 / 20
Amaro Barrel-Aged Barleywine by pFriem Family Brewers was evaluated as a BJCP Category 33B Specialty Wood-Aged Beer with the BJCP Category 22C American Barleywine as the base style. A specialty wood beer should exhibit a complementary marriage of flavors coming from... Read More
Appearance:
5 / 6
Aroma:
22 / 24
Flavor:
36 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20
Chillwave, by Great Lakes Brewing, is a fine example of a Double IPA that is trying to keep it simple. This one delivers big alcohol and big, dank, tropical Mosaic hop character throughout the experience, coming off like a SMASH version of the style compared to other brewer’s versions, which... Read More
Appearance:
5 / 6
Aroma:
24 / 24
Flavor:
35 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20
New Belgium Sour Saison is being evaluated as Mixed Fermentation Sour using a Saison base beer (Cat 28B in the 2015 BJCP Guidelines). This brew is described as being a Saison that has been blended with a Foeder-aged Sour Golden Ale. While the character of the Sour does come through in the... Read More
Appearance:
4 / 6
Aroma:
23 / 24
Flavor:
37 / 40
Mouthfeel:
9 / 10
Overall Impression:
19 / 20
The Gadget by Urban Artifact is, like its stable mate (Fire Iron), a smoothie in beer form. However, this offering has berries as the star of the show instead of tropical fruit. However, while Fire Iron was evaluated as a Category 34C Experimental Beer simply because it didn’t fit anywhere else... Read More