Subtle spicing is the theme of this Christmas Ale. Behind nutty, toffee, and chocolate aromas lies a pleasant dose of something herbal and spicy. A low phenol, slightly clove-like, comes out as it warms. This beer looks as it should: dark reddish-brown, clear and with a moderate, off-white head. It tastes primarily malty, with bread, toffee, and lightly sweet flavors. As expected, there's a gentle layer of spice, reminiscent of cardamom, which also adds bitterness. It's moderately carbonated and medium-bodied with low warmth. Overall, this example is a malty beer accented with spices; fans of the style will appreciate that.