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Beer & Trends
Odell Brewing has announced its latest release, Piña Agria, a 750ml corked and caged offering due out July 31.
Piña Agria is a funky, tart pineapple-...
Stone Brewing Company is re-releasing its RuinTen IPA in late June. This Double IPA, unlike its brother Ruination IPA has not undergone a recipe...
For those tired of kicking their cans all over the place, Queen has announced that it will partner with RnR Brew Ltd. to bottle Queen Bohemian Lager...
Bell’s is ringing in three decades of brewing with the release of its 30th Anniversary Ale, due in September. The ale is an American imperial stout...
Maryland's DuClaw Brewing Company has announced two new interesting wheat beers for the summer season. The 13 Degrees Hefeweizen is an unfiltered...
Keep watch for the 2015 Drew Curtis/Wil Wheaton/ Greg Koch Stone Farking Wheaton w00tstout, a big name beer on all fronts that will be hitting stores...
Alaskan Brewing has released Imperial IPA, the latest in its Pilot Series. The 8.5 percent Imperial IPA features seven hops with pale, light crystal...
Atlanta’s Sweetwater Brewing Company has announced its second cork-and-cage release, The Pit & The Pendulum.
At a special industry-only tasting...
Stinging nettles, wild chokecherry and blue gummy bears are not your usual beer ingredients – unless you’re Eric Steen, the founder of Beers Made by...
When Kieran McGill opened his first Irish pub in 1996 in the Buckhead Village community of Atlanta, the Summer Olympics hordes were descending on the...
When New Zealander Peter Eastwood started his homebrewing business in 1989, most homebrewers used extract kits for their ease of use and ubiquity....
The Local Shelf Beer Mystery Box Exchange doesn’t want your whales. LSBMBE takes a different route from the usual beer trading that takes place...
In light of an ongoing aggressive TV campaign by Anheuser-Busch that seeks to divide Budweiser drinkers from those who choose craft, how will craft...
The Gose style started in a place called Goslar, in Germany, where minerals from the nearby Harz Mountains provided the River Gose with a tangy,...
The two sessions of the event were spread out over six and a half hours, and by the time I arrived at the start of the second session, a crowd of...