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May/June 2023, Issue 66

  

Welcome back readers! We are back for the start of a new month with a brand-new edition of The Beer Connoisseur® magazine!

The issue starts off with one of our highly read best-of lists. This list highlights the Top 42 Lagers our judges have had the pleasure and privilege to imbibe over the course of history. There are a few surprises in store within the piece, so be sure to check it out.

We explore some of the best alcohol subscription clubs around with our 18 Great Alcohol Subscription Clubs for Enthusiasts story. From wine to bespoke cocktails alongside whiskey, gin and, of course, beer, this list has plenty of options for fans of any booze.

Martin Thibault takes a trek to the insular northeastern region of Lithuania to discover The Secrets of Lithuanian Farmhouse Brewing in the country, which is highly secretive and highly competitive. It’s worth it, though, as the beers created via this method are truly one-of-a-kind and unforgettable, as Martin conveys.

Everyone likes beer and ice cream, right?! Well, with that being the case (save for our poor lactose-intolerant friends and celiac sufferers), our story on Beer and Ice Cream Recipes. This article provides multiple ways to combine these two famed warm-weather treats, including beer floats, beer sorbets and more!

Finding beer on tap in bars in restaurants is trivial in the U.S. However, finding bars or restaurants that serve aged beers or have a stocked beer cellar is far rarer. Check out this list of Nine US Bars with Great Beer Cellars and Terrific Aged Beers. All of the spots listed are perfect for the connoisseur craving that singular aged beer flavor.

Ever wanted to get a kegerator for your home bar or outdoor area but didn’t know where to start? Our Kegerators: Everything You Need to Know story is a great jumping-off point if you’re wondering what kegerators are for, why they are useful for beer fans and even a few good options that are available to purchase.

Moonshine. It’s a word that has various connotations, especially in the South, but it is still (get it?) quite popular and is even available to purchase legally in a few states. Those looking to learn more about this oft-bootlegged beverage’s history and legality will find all the answers in our The Fascinating History of Moonshine in the US story.

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TABLE OF CONTENTS


From the Editor

Industry News

 

FEATURES

Top 42 Lagers
From German Pilsners to Munich Dunkels and from Rauchbiers to American Lagers, this list delivers the best of the best of all lager styles we've ever reviewed.

18 Great Alcohol Subscription Clubs for Enthusiasts
From wine to bespoke cocktails alongside whiskey, gin and, of course, beer, this list of great subscription clubs has plenty of options for booze fans.

 

FOOD, TRAVEL & TRENDS

The Secrets of Lithuanian Farmhouse Brewing: Unique Flavors and Rural Traditions
The beers found in the secretive and insular northeastern region of Lithuania are one-of-a-kind. Martin Thibault traveled to the region and got the scoop.

Beer and Ice Cream Recipes: Combining Two Delicious Treats
Speaking of scoops, this story provides multiple ways to combine these two uber-popular warm weather treats.

Discover These Nine US Bars with Great Beer Cellars and Terrific Aged Beers
Finding bars or restaurants that have a stocked beer cellar is pretty rare. However, all of these spots are perfect for the connoisseur craving aged beers.

 


ADVERTISERS INDEX


 

EDUCATION

Kegerators: Everything You Need to Know
This story is a great jumping-off point if you’re wondering what kegerators are for, why they are useful for beer fans and even a few good options to purchase.

The Fascinating History of Moonshine in the US
Those looking to learn more about this oft-bootlegged beverage’s history as well as its still-sketchy legality in the U.S. will find all the answers here.

 

REVIEWS

Official Review
Single-blind reviews from our panel of experts. Featuring New Realm Haze Dipper, Moniker Brewery Lager Drink, Gnarly Barley Lookin' Sharp Berliner Weisse and more!

Brewer Q & A
Brewers share secrets of their highest-scoring beers.

Table of Contents