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Editorial Dept.
Editorial Dept.
The Beer Connoisseur® magazine & online is the beer and beverage industries’ leading media authority that covers a range of consumer and professional interest categories including beer and beverage news, people, food & travel, beverage trends, education, expert beverage reviews, blogs, and lifestyles content including cannabis, CBD, spirits, gaming, gambling, casinos, technology, consumer products, and more.
Articles, stories and reviews that are published under the Editorial Department by-line have been produced as a collaborative effort by multiple staff editors within our editorial department with expertise on the subject.
You may reach the editorial department with questions, story pitches or opportunities by email at:
editorial (at) beerconnoisseur (dot) com
My articles
Colorado apple growers and cider producer Snow Capped Cider, helmed by Kari Williams, won the 2024 GLINTCAP Midsize Cidermaker of the Year Award...
Back for the first time since 2016, Stone Brewing presents the legendary beer known as Double Bastard Ale. This is an extremely aggressive beer, you...
Two years following the announcement of its acquisition by Sapporo U.S.A., San Diego-based Sapporo-Stone Brewing, unveils the near completion of...
Beer and gambling have long shared a special bond, weaving together moments of excitement and relaxation. Whether it's the ambiance of a poker game...
Super Lemonova by Lawson's Finest Liquids is poised to expand beyond Vermont into nine states.
Originally named Phoebe as a tribute to brewer Brian...
Nine Pin Ciderworks, New York State’s first farm cidery, is quenching that summertime thirst with the return of their Pink Lemonade cider on May 14....
It’s time again for a brand-spanking-new issue of The Beer Connoisseur magazine, and we couldn’t be happier to bring it to you.
The issue kicks off...
The issue kicks off with an intriguing opinion piece from longtime contributor Jim Dykstra, who ponders the fallout of Monster Beverage Corp.’s...
Judging Process
Our reviews are conducted in a single-blind tasting format. This method provides the best opportunity to rely on facts and to avoid...